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Grand Maison Tokyo (2019): 1x6
Roasted Spanish Mackerel with Crystal Pomelo Sauce
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When Obana hears that the annual 50 Best Restaurants awards ceremony is to take place in Tokyo, he decides to create a new fish menu. Meanwhile, Kouichi, who has been secretly passing information to a rival restaurant, angrily quits after complaining about not being given enough responsibility in the kitchen.
1 - 1Red Shrimp Étouffée 20. Oct, 2019
1 - 2Eggplant Presse 27. Oct, 2019
1 - 3Venison Roti and Consommé 03. Nov, 2019
1 - 4Mont Blanc Amfaçon 10. Nov, 2019
1 - 5Assy-Parmantier 17. Nov, 2019
1 - 6Roasted Spanish Mackerel with Crystal Pomelo Sauce 24. Nov, 2019
1 - 7Galette Champignon 01. Dec, 2019
1 - 8Beef Stew 08. Dec, 2019
1 - 9Poached Albacore 15. Dec, 2019
1 - 10Turtle Dove Pie 22. Dec, 2019
1 - 11Finale 29. Dec, 2019
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